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THE FISHES Marlin
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Sailfish
Perhaps the most acrobatic of all blue water fish, the sailfish has engraved Costa Rica on every international anglers wish list. The beautiful fish, spending more time in the air than in the water during the fight is not as powerful as the marlin, but always spectacular. Double and triple hookups are not uncommon. |
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Tuna
Peak months are probably August through October, but when all else fails, there are always tuna, any time of the year you want to look for them, and more often than not when you'd just as soon avoid them to concentrate on billfish. THe yellowfin and some bigeye tuna are often found well inside the Santa Catalina Islands, 30 minutes or less running time from the beach, while schools of 12 to 20 pounders are usually abundant on the outside. You frequently find concentrations of 40 to 60 pound tuna, and there are plenty of the 200 to 400 pounders caught every year. |
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Dorado Look for them under trash lines that accumulate during the rainy season (roughly May to December). Schools of dorado can become a nuisance for anglers looking for the larger billfish lurking below the school. The dorado is a delicious food fish. |
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Wahoo
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Roosterfish
The dorsal fin with its fanlike array gives the fish its name. It's an inshore species, often found in the surf, over sandy bottoms and always in moderate depths. The all-tackle world record is 114 pounds caught off of Baja, Mexico but many international anglers speculate that the conditions are right for the next record to come from Costa Rica. An aggressive predator, the roosterfish is always exciting when hooked. There is no particular season for roosters so expect a hard hit anytime when fishing near shore and around rocks or islands. |
| SNAPPER (Pacific Coast) There are many species of snapper. Each fish is a shallow water fish preferring a rocky bottom structure that provides bait fish and protection. The cubera is the largest of the snappers, often going beyond 100 pounds. The dog snapper is the largest of the Pacific snappers with the world record of 78 pounds held by a resort in Costa Rica. Each species will be a tough fighter, particularly on light tackle and although all snapper are delicious eating the flesh of the larger fish can become course. |
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